Fritz Maytag, a Spring Mountain vintner and grandfather, was thrilled Friday morning as he and ranch manager Ed Ewing lugged 70 pounds of wheat, in two 5-gallon buckets, into the Bale Grist Mill. The ...

If you love to spend time in the kitchen, you know there is nothing quite as satisfying as fresh-baked bread. But how fresh is it, really, if you are using old flour? A grain mill is the perfect way ...

Built to last with a simple design. Compact size for kitchen counters. Grinds quickly. Results in finely ground flour comparable to store-bought brands. Not super quiet. Pricey. Size is only practical ...

Mark Fischer surveys the boxes of organic Redeemer wheat sitting on the worn wood floorboards of his Castle Valley Mill, awaiting pickup. Like most of the grains Fischer cleans and grinds here on the ...

ELMORE — As one of the oldest professions, grain-milling has undergone many revolutions over the years. The latest one is underway in a shed next to the bread bakery that Andrew Heyn and Blair Marvin ...

Which grain mill is best? When cooking, all chefs will tell you the same thing: A dish made from a tiny amount of high-quality ingredients always tastes better than a dish with a dozen average ...